Browsing by Author "Poore, Alistair GB"
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Item Open Access Climate drives the geography of marine consumption by changing predator communities.(Proceedings of the National Academy of Sciences of the United States of America, 2020-11) Whalen, Matthew A; Whippo, Ross DB; Stachowicz, John J; York, Paul H; Aiello, Erin; Alcoverro, Teresa; Altieri, Andrew H; Benedetti-Cecchi, Lisandro; Bertolini, Camilla; Bresch, Midoli; Bulleri, Fabio; Carnell, Paul E; Cimon, Stéphanie; Connolly, Rod M; Cusson, Mathieu; Diskin, Meredith S; D’Souza, Elrika; Flores, Augusto AV; Fodrie, F Joel; Galloway, Aaron WE; Gaskins, Leo C; Graham, Olivia J; Hanley, Torrance C; Henderson, Christopher J; Hereu, Clara M; Hessing-Lewis, Margot; Hovel, Kevin A; Hughes, Brent B; Hughes, A Randall; Hultgren, Kristin M; Jänes, Holger; Janiak, Dean S; Johnston, Lane N; Jorgensen, Pablo; Kelaher, Brendan P; Kruschel, Claudia; Lanham, Brendan S; Lee, Kun-Seop; Lefcheck, Jonathan S; Lozano-Álvarez, Enrique; Macreadie, Peter I; Monteith, Zachary L; O’Connor, Nessa E; Olds, Andrew D; O’Leary, Jennifer K; Patrick, Christopher J; Pino, Oscar; Poore, Alistair GB; Rasheed, Michael A; Raymond, Wendel W; Reiss, Katrin; Rhoades, O Kennedy; Robinson, Max T; Ross, Paige G; Rossi, Francesca; Schlacher, Thomas A; Seemann, Janina; Silliman, Brian R; Smee, Delbert L; Thiel, Martin; Unsworth, Richard KF; van Tussenbroek, Brigitta I; Vergés, Adriana; Yeager, Mallarie E; Yednock, Bree K; Ziegler, Shelby L; Duffy, J EmmettThe global distribution of primary production and consumption by humans (fisheries) is well-documented, but we have no map linking the central ecological process of consumption within food webs to temperature and other ecological drivers. Using standardized assays that span 105° of latitude on four continents, we show that rates of bait consumption by generalist predators in shallow marine ecosystems are tightly linked to both temperature and the composition of consumer assemblages. Unexpectedly, rates of consumption peaked at midlatitudes (25 to 35°) in both Northern and Southern Hemispheres across both seagrass and unvegetated sediment habitats. This pattern contrasts with terrestrial systems, where biotic interactions reportedly weaken away from the equator, but it parallels an emerging pattern of a subtropical peak in marine biodiversity. The higher consumption at midlatitudes was closely related to the type of consumers present, which explained rates of consumption better than consumer density, biomass, species diversity, or habitat. Indeed, the apparent effect of temperature on consumption was mostly driven by temperature-associated turnover in consumer community composition. Our findings reinforce the key influence of climate warming on altered species composition and highlight its implications for the functioning of Earth's ecosystems.Item Open Access Correlations between physical and chemical defences in plants: tradeoffs, syndromes, or just many different ways to skin a herbivorous cat?(The New phytologist, 2013-04) Moles, Angela T; Peco, Begoña; Wallis, Ian R; Foley, William J; Poore, Alistair GB; Seabloom, Eric W; Vesk, Peter A; Bisigato, Alejandro J; Cella-Pizarro, Lucrecia; Clark, Connie J; Cohen, Philippe S; Cornwell, William K; Edwards, Will; Ejrnaes, Rasmus; Gonzales-Ojeda, Therany; Graae, Bente J; Hay, Gregory; Lumbwe, Fainess C; Magaña-Rodríguez, Benjamín; Moore, Ben D; Peri, Pablo L; Poulsen, John R; Stegen, James C; Veldtman, Ruan; von Zeipel, Hugo; Andrew, Nigel R; Boulter, Sarah L; Borer, Elizabeth T; Cornelissen, Johannes HC; Farji-Brener, Alejandro G; DeGabriel, Jane L; Jurado, Enrique; Kyhn, Line A; Low, Bill; Mulder, Christa PH; Reardon-Smith, Kathryn; Rodríguez-Velázquez, Jorge; De Fortier, An; Zheng, Zheng; Blendinger, Pedro G; Enquist, Brian J; Facelli, Jose M; Knight, Tiffany; Majer, Jonathan D; Martínez-Ramos, Miguel; McQuillan, Peter; Hui, Francis KCMost plant species have a range of traits that deter herbivores. However, understanding of how different defences are related to one another is surprisingly weak. Many authors argue that defence traits trade off against one another, while others argue that they form coordinated defence syndromes. We collected a dataset of unprecedented taxonomic and geographic scope (261 species spanning 80 families, from 75 sites across the globe) to investigate relationships among four chemical and six physical defences. Five of the 45 pairwise correlations between defence traits were significant and three of these were tradeoffs. The relationship between species' overall chemical and physical defence levels was marginally nonsignificant (P = 0.08), and remained nonsignificant after accounting for phylogeny, growth form and abundance. Neither categorical principal component analysis (PCA) nor hierarchical cluster analysis supported the idea that species displayed defence syndromes. Our results do not support arguments for tradeoffs or for coordinated defence syndromes. Rather, plants display a range of combinations of defence traits. We suggest this lack of consistent defence syndromes may be adaptive, resulting from selective pressure to deploy a different combination of defences to coexisting species.