I'll have what she's having: Effects of social influence and body type on the food choices of others
Abstract
This research examines how the body type of consumers affects the food consumption
of other consumers around them. We find that consumers anchor on the quantities others
around them select but that these portions are adjusted according to the body type
of the other consumer. We find that people choose a larger portion following another
consumer who first selects a large quantity but that this portion is significantly
smaller if the other is obese than if she is thin. We also find that the adjustment
is more pronounced for consumers who are low in appearance self-esteem and that it
is attenuated under cognitive load. © 2009 by Journal of Consumer Research, Inc.
Type
Journal articlePermalink
https://hdl.handle.net/10161/4134Published Version (Please cite this version)
10.1086/644611Publication Info
McFerran, B; Dahl, DW; Fitzsimons, GJ; & Morales, AC (2010). I'll have what she's having: Effects of social influence and body type on the food
choices of others. Journal of Consumer Research, 36(6). pp. 915-926. 10.1086/644611. Retrieved from https://hdl.handle.net/10161/4134.This is constructed from limited available data and may be imprecise. To cite this
article, please review & use the official citation provided by the journal.
Collections
More Info
Show full item recordScholars@Duke
Gavan J. Fitzsimons
Edward and Rose Donnell Distinguished Professor
Gavan J. Fitzsimons is the R. David Thomas professor of marketing and psychology at
Duke University’s Fuqua School of Business. His research focuses on understanding
the ways in which consumers may be influenced without their conscious knowledge or
awareness by marketers and marketing researchers, often without any intent on the
part of the marketer. His work has been published in numerous academic journals such
as the Journal of Consumer Research, Journal of Marketing Research, Marketing

Articles written by Duke faculty are made available through the campus open access policy. For more information see: Duke Open Access Policy
Rights for Collection: Scholarly Articles
Works are deposited here by their authors, and represent their research and opinions, not that of Duke University. Some materials and descriptions may include offensive content. More info