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Perceptions of safety and household behaviors to improve drinking water quality in peri-urban Cambodia
Abstract
How do perceptions of water quality affect household water-related hygiene and behavior,
and can these perceptions be changed by the provision of household-specific water
quality information?
Despite some recent progress, diarrheal disease continues to be a significant cause
of illness and death, particularly among children under five years of age (UNICEF
2012; Liu et al. 2012; Jeuland et al. 2013). It has been argued that close to 90%
of the deaths due to diarrhea are preventable and caused by a combination of poor
water, hygiene, and sanitation (Prüss-Üstün and Corvalán 2006). The location of this
particular study, Cambodia, is one example of a country where trends in coverage and
diarrhea disease are favorable, but where challenges persist (WHO 2004; DHS 2010).
A wide variety of factors are thought to have contributed to the recent global progress
in reducing diarrheal disease, including the expansion of access to improved and piped
water and sanitation services (Fink et al. 2011; Jeuland et al. 2013) and low-cost
household- and community-level water and sanitation interventions, including hand-washing
and hygiene education campaigns, programs to encourage use of latrines rather than
open defecation, and the spread of low-cost point-of-use (POU) water treatment products
(Waddington et al. 2009). Yet despite increased promotion of low-cost methods for
decreasing the risks of diarrhea, demand for and utilization of many such technologies
and behavioral changes remains surprisingly modest (Figueroa and Kincaid 2007; Zwane
and Kremer 2007; Luby et al. 2008; Pattanayak and Pfaff 2009; Whittington et al. 2012).
Several recent studies have considered whether the provision of specific information
about a household’s own water quality (rather than general information about health
and disease prevention) can influence the demand for higher quality water and health-related
behaviors more generally (Hamoudi et al. 2012; Jalan et al. 2008; Madajewicz et al.
2007, Luoto 2009). Collectively, these studies provide some evidence that household
behaviors are responsive to such information (Lucas et al. 2011). Still, additional
research is needed to better understand the precise mechanisms underlying the impacts
of such information.
This study aims to contribute to knowledge about the demand for POU treatment in two
ways. First, we implement a randomized information intervention combined with elicitation
of subjective perceptions of water quality to investigate whether and how the supply
of household-specific information affects household perceptions about the safety of
their own drinking water. Second, we consider the effect of household perceptions
of drinking water safety on a set of behaviors – either through increased purchase
and use of a chlorine-based product called Aquatabs that was sold directly to households,
or through changes in other preventive water-related behaviors. A random (exogenous)
information treatment is required to isolate the effect of perceptions on behavior
because perceptions and drinking-water behaviors are likely related to many of the
same unobservable factors.
A major challenge facing studies of the link between perceptions of drinking water
safety and the demand for improved water quality is that many of the same factors
influence both perceptions of water quality and households’ water and sanitation preferences,
and not all of those factors are observable. Our identification strategy for isolating
the effects of perceptions on demand therefore hinges on the provision of an exogenous
“shock” to household perceptions of water safety. This shock is implemented via the
exogenous (randomized) delivery of household-specific water quality information to
a sub-sample of survey households.
To better assess the degree to which perceptions of water safety drive demand for
such preventive behaviors, we use a two-stage least-squares model. The first stage
equation allows a test of the hypothesis that the supply of household-specific water
quality information shifts perceptions of water safety, while the second looks at
how changes in perceptions relate to the household behaviors of interest.
Though the study was originally conceived to test the demand for Aquatabs, a chlorine-based
disinfectant, we do consider outcome variables that correspond to a much wider set
of preventive water-related behaviors. Specifically, we assess the degree to which
households shift their water sourcing, handling and storage of drinking water, as
well as overall water treatment, as a result of the information and/or their perceptions
of water safety.
Data for this project comes from three waves of panel data from 915 households in
peri-urban Cambodia. The first wave was conducted in 2011 while the second and third
took place in 2012. During the second visit, all households had their drinking water
tested for e.coli contamination. A randomly selected half of the households were
given the results of this water test before being asked about their perceptions of
the safety of their water. All households were given the opportunity to purchase
a chlorine-based water treatment product called Aquatabs. Six weeks later, in the
third visit, all households were revisited. In this final survey, many of the same
questions were asked once more, in addition to questions about whether they used their
chlorine tablets and if they changed any of their water-related behaviors.
We first assessed the effect of water quality information on perceptions of water
safety, finding that evidence of contamination significantly decreased perceptions
of water safety, whereas the opposite result tended to increase these perceptions,
at least among literate households. Still, the explanatory power of the model estimating
perceptions was relatively modest.
We then used the exogenous information shock as an instrument for estimating the influence
of such perceptions on demand for a chlorine-based water treatment product and a variety
of other water-related preventive behaviors. We found that households with better
perceptions of the safety of their water bought fewer Aquatabs and were less likely
to engage in behaviors to make their water safe, such as overall water treatment or
collection of water from higher quality sources. On the other hand, households with
worse perceptions of their water safety were more likely to engage in a variety of
these behaviors.
Taken together, these results suggest that perceptions play an important role in the
demand for water treatment products and in the willingness of households to engage
in time-consuming and costly behaviors to ensure that their water is safe. These results
lend additional credibility to previous findings in the literature that giving households
tailored and salient information on water quality does affect short-term preventive
behaviors that have been shown to deliver health benefits (Jalan and Somanathan 2008;
Hamoudi et al. 2012).
Type
Master's projectDepartment
The Sanford School of Public PolicySubject
environmental healthPermalink
https://hdl.handle.net/10161/6523Citation
Turrini, Gina (2013). Perceptions of safety and household behaviors to improve drinking water quality in
peri-urban Cambodia. Master's project, Duke University. Retrieved from https://hdl.handle.net/10161/6523.More Info
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