Sports Medicine: Relative Energy Deficiency in Sport.

dc.contributor.author

Johnston, Kenzie

dc.date.accessioned

2023-06-27T17:48:13Z

dc.date.available

2023-06-27T17:48:13Z

dc.date.issued

2022-07

dc.date.updated

2023-06-27T17:48:12Z

dc.description.abstract

Exercise without proper nutrition can lead to a syndrome called relative energy deficiency in sport (RED-S). Athletes at greatest risk of RED-S are those who restrict intake, exercise for extended periods, and limit the types of foods that they will eat. Early detection of athletes at risk of RED-S is essential to prevent long-term consequences; however, validated screening tools for RED-S are limited. Often, athletes will present with a consequence of RED-S, such as a bone stress injury, amenorrhea, or performance impairments. Initial management for RED-S should be focused on increasing energy availability either by increasing caloric intake or decreasing energy expenditure during exercise. Prevention of RED-S should be a priority for coaches, parents, physicians, and sport organizations, but knowledge on this condition often is limited.

dc.identifier.issn

2159-3000

dc.identifier.issn

2161-9344

dc.identifier.uri

https://hdl.handle.net/10161/28263

dc.language

eng

dc.relation.ispartof

FP essentials

dc.subject

Humans

dc.subject

Sports Medicine

dc.subject

Energy Intake

dc.subject

Sports

dc.subject

Female

dc.subject

Athletes

dc.subject

Relative Energy Deficiency in Sport

dc.title

Sports Medicine: Relative Energy Deficiency in Sport.

dc.type

Journal article

pubs.begin-page

18

pubs.end-page

22

pubs.organisational-group

Duke

pubs.organisational-group

School of Medicine

pubs.organisational-group

Clinical Science Departments

pubs.organisational-group

Family Medicine and Community Health

pubs.organisational-group

Family Medicine and Community Health, Family Medicine

pubs.publication-status

Published

pubs.volume

518

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