Benefits of improved cookstoves: Evidence from MTF surveys in Nepal

dc.contributor.advisor

Pattanayak, Subhrendu K

dc.contributor.author

Jin, Zhuma

dc.date.accessioned

2021-05-04T08:11:13Z

dc.date.available

2021-05-04T08:11:13Z

dc.date.issued

2021-05-01

dc.department

The Sanford School of Public Policy

dc.description.abstract

Clean cooking energy has become the focus of many governments, researchers, and nonprofits, especially in low-income developing countries. However, 43% of the global population, approximately three billion people are still relying on traditional unclean biomass energy for their daily household cooking, and many of them are in developing countries.

dc.identifier.uri

https://hdl.handle.net/10161/22758

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en_US

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Clean cooking

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Improved cookstoves

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Time saving

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Gender

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Willingness to pay

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Nepal

dc.title

Benefits of improved cookstoves: Evidence from MTF surveys in Nepal

dc.type

Master's project

duke.embargo.months

0

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