Associations Between Nutrition, Gut Microbiome, and Health in A Novel Nonhuman Primate Model.

dc.contributor.author

Clayton, Jonathan B

dc.contributor.author

Al-Ghalith, Gabriel A

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Long, Ha Thang

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Tuan, Bui Van

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Cabana, Francis

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Huang, Hu

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Vangay, Pajau

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Ward, Tonya

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Minh, Vo Van

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Tam, Nguyen Ai

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Dat, Nguyen Tat

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Travis, Dominic A

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Murtaugh, Michael P

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Covert, Herbert

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Glander, Kenneth E

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Nadler, Tilo

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Toddes, Barbara

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Sha, John CM

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Singer, Randy

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Knights, Dan

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Johnson, Timothy J

dc.date.accessioned

2018-09-01T13:31:54Z

dc.date.available

2018-09-01T13:31:54Z

dc.date.issued

2018-07-24

dc.date.updated

2018-09-01T13:31:48Z

dc.description.abstract

Red-shanked doucs (Pygathrix nemaeus) are endangered, foregut-fermenting colobine primates which are difficult to maintain in captivity. There are critical gaps in our understanding of their natural lifestyle, including dietary habits such as consumption of leaves, unripe fruit, flowers, seeds, and other plant parts. There is also a lack of understanding of enteric adaptations, including their unique microflora. To address these knowledge gaps, we used the douc as a model to study relationships between gastrointestinal microbial community structure and lifestyle. We analyzed published fecal samples as well as detailed dietary history from doucs with four distinct lifestyles (wild, semi-wild, semi-captive, and captive) and determined gastrointestinal bacterial microbiome composition using 16S rRNA sequencing. A clear gradient of microbiome composition was revealed along an axis of natural lifestyle disruption, including significant associations with diet, biodiversity, and microbial function. We also identified potential microbial biomarkers of douc dysbiosis, including Bacteroides and Prevotella, which may be related to health. Our results suggest a gradient-like shift in captivity causes an attendant shift to severe gut dysbiosis, thereby resulting in gastrointestinal issues.

dc.identifier.issn

2045-2322

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2045-2322

dc.identifier.uri

https://hdl.handle.net/10161/17365

dc.language

eng

dc.publisher

Springer Science and Business Media LLC

dc.relation.ispartof

Scientific reports

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10.1038/s41598-018-29277-x

dc.subject

Science & Technology

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Multidisciplinary Sciences

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Science & Technology - Other Topics

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DIET-INDUCED OBESITY

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ALOUATTA-PIGRA

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HOST GENETICS

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DIVERSITY

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CAPTIVITY

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ECOLOGY

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OSCILLOSPIRA

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COMMUNITIES

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EVOLUTION

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MONKEYS

dc.title

Associations Between Nutrition, Gut Microbiome, and Health in A Novel Nonhuman Primate Model.

dc.type

Journal article

duke.contributor.orcid

Glander, Kenneth E|0000-0001-9563-4660

pubs.begin-page

11159

pubs.issue

1

pubs.organisational-group

Trinity College of Arts & Sciences

pubs.organisational-group

Duke

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Evolutionary Anthropology

pubs.publication-status

Published

pubs.volume

8

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