PROCESSING OF PERENNIAL RYEGRASS (LOLIUM PERENNE) FOR HUMAN CONSUMPTION
dc.contributor.author | Goldberg, Joel | |
dc.date.accessioned | 2019-09-28T18:13:48Z | |
dc.date.available | 2019-09-28T18:13:48Z | |
dc.date.issued | 2019-09-19 | |
dc.date.updated | 2019-09-28T18:13:47Z | |
dc.identifier.uri | ||
dc.publisher | USPTO | |
dc.subject | Lolium Perenne | |
dc.subject | Perennial Rye Grass | |
dc.subject | Famine | |
dc.subject | Eriochrome Black T | |
dc.title | PROCESSING OF PERENNIAL RYEGRASS (LOLIUM PERENNE) FOR HUMAN CONSUMPTION | |
dc.type | Digital publication | |
pubs.organisational-group | School of Medicine | |
pubs.organisational-group | Duke | |
pubs.organisational-group | Anesthesiology, VA Anesthesiology Service | |
pubs.organisational-group | Anesthesiology | |
pubs.organisational-group | Clinical Science Departments |
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