Microbiological Contamination in Foods and Beverages: Consequences and Alternatives in the Era of Microbial Resistance

Abstract

Department

Description

Provenance

Subjects

Citation

Published Version (Please cite this version)

10.1016/b978-0-12-811515-2.00003-2

Scholars@Duke

Pardini Gontijo

Marco Tulio Pardini Gontijo

Student

Research Interest:

  • Host-pathogen Interactions
  • Molecular Biology
  • Antimicrobial Resistance
  • Drug Development

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