The Contribution of Wild-Caught Seafood to NC’s Economy
| dc.contributor.author | Sutherland, Sara | |
| dc.contributor.author | Edwards, Eric | |
| dc.date.accessioned | 2021-05-19T18:01:47Z | |
| dc.date.available | 2021-05-19T18:01:47Z | |
| dc.date.issued | 2021-05-05 | |
| dc.date.updated | 2021-05-19T18:01:46Z | |
| dc.identifier.uri | ||
| dc.relation.ispartof | NC State Economist | |
| dc.title | The Contribution of Wild-Caught Seafood to NC’s Economy | |
| dc.type | Other article | |
| pubs.organisational-group | Sanford School of Public Policy | |
| pubs.organisational-group | Duke |
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