Long-Chain Fatty Acylation of Proteins
| dc.contributor.author | Patterson, Sean I | |
| dc.contributor.author | Skene, JH Pate | |
| dc.date.accessioned | 2021-01-02T07:21:47Z | |
| dc.date.available | 2021-01-02T07:21:47Z | |
| dc.date.updated | 2021-01-02T07:21:43Z | |
| dc.identifier.isbn | 0896034151 | |
| dc.identifier.uri | ||
| dc.publisher | Humana Press | |
| dc.relation.isversionof | 10.1385/0-89603-415-1:335 | |
| dc.title | Long-Chain Fatty Acylation of Proteins | |
| dc.type | Book section | |
| duke.contributor.orcid | Skene, JH Pate|0000-0003-3205-0697 | |
| pubs.begin-page | 335 | |
| pubs.end-page | 364 | |
| pubs.organisational-group | School of Medicine | |
| pubs.organisational-group | Neurobiology | |
| pubs.organisational-group | Duke Science & Society | |
| pubs.organisational-group | Duke Institute for Brain Sciences | |
| pubs.organisational-group | Duke | |
| pubs.organisational-group | Basic Science Departments | |
| pubs.organisational-group | Initiatives | |
| pubs.organisational-group | Institutes and Provost's Academic Units | |
| pubs.organisational-group | University Institutes and Centers |
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