GxE interactions between FOXO genotypes and drinking tea are significantly associated with prevention of cognitive decline in advanced age in China.

dc.contributor.author

Zeng, Y

dc.contributor.author

Chen, H

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Ni, T

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Ruan, R

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Feng, L

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Nie, C

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Cheng, L

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Li, Y

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Tao, W

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Gu, J

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Land, KC

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Yashin, A

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Tan, Q

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Yang, Z

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Bolund, L

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Yang, H

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Hauser, E

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Willcox, DC

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Willcox, BJ

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Tian, X

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Vaupel, JW

dc.coverage.spatial

United States

dc.date.accessioned

2017-06-01T19:18:18Z

dc.date.available

2017-06-01T19:18:18Z

dc.date.issued

2015-04

dc.description.abstract

Logistic regression analysis based on data from 822 Han Chinese oldest old aged 92+ demonstrated that interactions between carrying FOXO1A-266 or FOXO3-310 or FOXO3-292 and tea drinking at around age 60 or at present time were significantly associated with lower risk of cognitive disability at advanced ages. Associations between tea drinking and reduced cognitive disability were much stronger among carriers of the genotypes of FOXO1A-266 or FOXO3-310 or FOXO3-292 compared with noncarriers, and it was reconfirmed by analysis of three-way interactions across FOXO genotypes, tea drinking at around age 60, and at present time. Based on prior findings from animal and human cell models, we postulate that intake of tea compounds may activate FOXO gene expression, which in turn may positively affect cognitive function in the oldest old population. Our empirical findings imply that the health benefits of particular nutritional interventions, including tea drinking, may, in part, depend upon individual genetic profiles.

dc.identifier

https://www.ncbi.nlm.nih.gov/pubmed/24895270

dc.identifier

glu060

dc.identifier.eissn

1758-535X

dc.identifier.uri

https://hdl.handle.net/10161/14682

dc.language

eng

dc.publisher

Oxford University Press (OUP)

dc.relation.ispartof

J Gerontol A Biol Sci Med Sci

dc.relation.isversionof

10.1093/gerona/glu060

dc.subject

Cognitive disability

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FOXO genotypes

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GxE interactions

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Oldest old.

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Tea drinking

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Aged, 80 and over

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Aging

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Alleles

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Asian Continental Ancestry Group

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China

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Cognition

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Cognition Disorders

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Drinking Behavior

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Evidence-Based Medicine

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Female

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Forkhead Box Protein O1

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Forkhead Box Protein O3

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Forkhead Transcription Factors

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Gene Expression

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Genotype

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Humans

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Longitudinal Studies

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Male

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Phenotype

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Risk Factors

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Surveys and Questionnaires

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Tea

dc.title

GxE interactions between FOXO genotypes and drinking tea are significantly associated with prevention of cognitive decline in advanced age in China.

dc.type

Journal article

duke.contributor.orcid

Land, KC|0000-0002-9551-7314

duke.contributor.orcid

Hauser, E|0000-0003-0367-9189

pubs.author-url

https://www.ncbi.nlm.nih.gov/pubmed/24895270

pubs.begin-page

426

pubs.end-page

433

pubs.issue

4

pubs.organisational-group

Basic Science Departments

pubs.organisational-group

Biostatistics & Bioinformatics

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Center for Population Health & Aging

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Center for the Study of Aging and Human Development

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Clinical Science Departments

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Duke

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Duke Cancer Institute

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Duke Molecular Physiology Institute

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Duke Population Research Center

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Duke Population Research Institute

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Institutes and Centers

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Institutes and Provost's Academic Units

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Medicine

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Medicine, Geriatrics

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Sanford School of Public Policy

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School of Medicine

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Social Science Research Institute

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Sociology

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Trinity College of Arts & Sciences

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University Institutes and Centers

pubs.publication-status

Published

pubs.volume

70

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