Seafood prices reveal impacts of a major ecological disturbance.

dc.contributor.author

Smith, Martin D

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Oglend, Atle

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Kirkpatrick, A Justin

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Asche, Frank

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Bennear, Lori S

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Craig, J Kevin

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Nance, James M

dc.coverage.spatial

United States

dc.date.accessioned

2018-02-15T16:45:14Z

dc.date.available

2018-02-15T16:45:14Z

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2017-02-14

dc.description.abstract

Coastal hypoxia (dissolved oxygen ≤ 2 mg/L) is a growing problem worldwide that threatens marine ecosystem services, but little is known about economic effects on fisheries. Here, we provide evidence that hypoxia causes economic impacts on a major fishery. Ecological studies of hypoxia and marine fauna suggest multiple mechanisms through which hypoxia can skew a population's size distribution toward smaller individuals. These mechanisms produce sharp predictions about changes in seafood markets. Hypoxia is hypothesized to decrease the quantity of large shrimp relative to small shrimp and increase the price of large shrimp relative to small shrimp. We test these hypotheses using time series of size-based prices. Naive quantity-based models using treatment/control comparisons in hypoxic and nonhypoxic areas produce null results, but we find strong evidence of the hypothesized effects in the relative prices: Hypoxia increases the relative price of large shrimp compared with small shrimp. The effects of fuel prices provide supporting evidence. Empirical models of fishing effort and bioeconomic simulations explain why quantifying effects of hypoxia on fisheries using quantity data has been inconclusive. Specifically, spatial-dynamic feedbacks across the natural system (the fish stock) and human system (the mobile fishing fleet) confound "treated" and "control" areas. Consequently, analyses of price data, which rely on a market counterfactual, are able to reveal effects of the ecological disturbance that are obscured in quantity data. Our results are an important step toward quantifying the economic value of reduced upstream nutrient loading in the Mississippi Basin and are broadly applicable to other coupled human-natural systems.

dc.identifier

https://www.ncbi.nlm.nih.gov/pubmed/28137850

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1617948114

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1091-6490

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https://hdl.handle.net/10161/16086

dc.language

eng

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Proceedings of the National Academy of Sciences

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Proc Natl Acad Sci U S A

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10.1073/pnas.1617948114

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bioeconomics

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coupled human-natural systems

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fisheries

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hypoxia

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spatial dynamics

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Seafood prices reveal impacts of a major ecological disturbance.

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Journal article

duke.contributor.orcid

Smith, Martin D|0000-0002-4714-463X

pubs.author-url

https://www.ncbi.nlm.nih.gov/pubmed/28137850

pubs.begin-page

1512

pubs.end-page

1517

pubs.issue

7

pubs.organisational-group

Duke

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Duke Science & Society

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Economics

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Environmental Sciences and Policy

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Initiatives

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Institutes and Provost's Academic Units

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Marine Science and Conservation

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Nicholas School of the Environment

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Sanford

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Sanford School of Public Policy

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Student

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Trinity College of Arts & Sciences

pubs.publication-status

Published

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114

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