Gene product 0.4 increases bacteriophage T7 competitiveness by inhibiting host cell division.

dc.contributor.author

Kiro, Ruth

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Molshanski-Mor, Shahar

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Yosef, Ido

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Milam, Sara L

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Erickson, Harold P

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Qimron, Udi

dc.date.accessioned

2018-04-01T15:11:15Z

dc.date.available

2018-04-01T15:11:15Z

dc.date.issued

2013-11-11

dc.date.updated

2018-04-01T15:11:14Z

dc.description.abstract

Bacteriophages take over host resources primarily via the activity of proteins expressed early in infection. One of these proteins, produced by the Escherichia coli phage T7, is gene product (Gp) 0.4. Here, we show that Gp0.4 is a direct inhibitor of the E. coli filamenting temperature-sensitive mutant Z division protein. A chemically synthesized Gp0.4 binds to purified filamenting temperature-sensitive mutant Z protein and directly inhibits its assembly in vitro. Consequently, expression of Gp0.4 in vivo is lethal to E. coli and results in bacteria that are morphologically elongated. We further show that this inhibition of cell division by Gp0.4 enhances the bacteriophage's competitive ability. This division inhibition is thus a fascinating example of a strategy in bacteriophages to maximize utilization of their hosts' cell resources.

dc.identifier.issn

0027-8424

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1091-6490

dc.identifier.uri

https://hdl.handle.net/10161/16465

dc.language

eng

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Proceedings of the National Academy of Sciences

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Proceedings of the National Academy of Sciences of the United States of America

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10.1073/pnas.1314096110

dc.subject

Escherichia coli

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Bacteriophage T7

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Bacterial Proteins

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Cytoskeletal Proteins

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Viral Proteins

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Blotting, Western

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Adaptation, Biological

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Plasmids

dc.title

Gene product 0.4 increases bacteriophage T7 competitiveness by inhibiting host cell division.

dc.type

Journal article

pubs.issue

48

pubs.organisational-group

School of Medicine

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Duke

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Duke Cancer Institute

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Institutes and Centers

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Biochemistry

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Basic Science Departments

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Cell Biology

pubs.publication-status

Published

pubs.volume

110

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